i was looking to make a new drink and came across whisky tea! here are two ways of making it – one chilled and one piping hot. I personally prefer the chilled style but it’s easier to make the hot whisky tea. Enjoy!
Hot Whisky Tea
INGREDIENTS
- 1 cup boiling water
- 1 tea bag
- 1 (1.5 fluid ounce) jigger Irish whisky
- 1 tablespoon milk
- 1 teaspoon white sugar
DIRECTIONS
Pour boiling water into a mug, and place the tea bag in to steep for about 1 minute. Remove and discard the tea bag. Pour in the whiskey, milk and sugar as desired. Stir, drink and relax.
Chilled Whisky Tea
INGREDIENTS
- Crushed Ice
- Green tea leaves
- Some whisky
DIRECTIONS
Get a long glass add crushed ice to it. Pour some whisky and add green tea leaves to it. After 2 minutes remove the leaves and have a chilled relaxing drink!